Chip Addict

Everyone loves potato chips. I do, more than most.

Don’t get me wrong, I love eating healthy and feeling great. But if you put a bag of chips in front of me, don’t expect it to last long. Don’t expect me to feel bad about it either!

Here’s a few of my favourites. You should definitely try if you haven’t yet!

3. If you’re still trying to hold onto that health-conscious snacking attitude, Food Should Taste Good has a great line of nacho-type cracker/chips. They’re seriously tasty, hold up well with guac, and have a comparatively healthy nutrition facts panel. The blue corn, multigrain, and sweet potato are my favourites, although I haven’t been brave enough to try the olive!


2. I bought these very skeptically once when they were on sale. If you want something without an overpowering flavour, but with a bit of interest, these sweet & salty kettle chips are worth the gamble. They’ve got a bit of sugar on them so you can fulfill all your cravings at once.


1. These are the ultimate. Perfectly crunchy and awesomely flavoured, they are often overlooked next to their popular cousin Sea Salt & Malt Vinegar. The flavour sounds a bit off-putting but it’s seriously good and underrated. I call them “chinese food chips” – in the best way possible. Give them a try and you’ll see why.


In the word’s of my friend, “It’s Christmas!” and/or exam season. Grab a bag and don’t look back.



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